Starter & snacks
Small Fish Rolls With Colourful Vegetables | Philips
Servings
4 persons
Preparation time
12 minutes
Cooking time:
23 minutes
Ingredients
- 8 young carrots
- 8 green asparagus
- 1 yellow paprika cut into long thin strips
- 100 g mange tout
- 8 sprigs of parsley
- 6 sprigs of dill
- 1 small red onion, finely chopped
- 3 pangasius fillets, about 200 g each
- Grated rind and juice of 1 orange
- 2 teaspoons curry powder
- 2 dessertspoons oil
